PROGRAMME
09:45 Reception of participants
10:00 José António Teixeira and Marta Pérez Fernández – University of Minho and Interquimica, respectively
Opening and REDVALUE overview
10:10 Preciosa Pires - Polytechnic Institute of Viana do Castelo
Traditional methods for polyphenols´ extraction from biomass
10:30 Cristina Rocha – University of Minho
Alternative strategies for the extraction of natural compounds
10:50 Coffee break
11:00 Jean Louis Marty – University of Perpignan
Understanding the potential of antioxidants: How efficient? Which methods and applications
11:20 Vanessa Andreu – Akinao
Search for new biopesticides from plant origin
11:40 Marta Perez Fernández – Interquimica
Nanotechnology for food industry
12:00 - José António Teixeira - University of Minho
Closing
DATE AND LOCAL
February 8th, 2018
10:00 – 12:00 a.m.
DEB Auditorium