Sofia Pinheiro Silva
Master Student
- Research Line: Health Biotechnology and Bioengineering
- Research Group: B.Factory
- Lab.: Fermentations Laboratory
- Supervisors: CN; LA
- 253 601 972 (lab)
- pg52298@alunos.uminho.pt
- https://www.ceb.uminho.pt/People/Profile/sofiapinheirosilva
- Since 2024: The impact of fermented foods on health and food safety
CEB is supported by the Portuguese Foundation for Science and Technology (FCT) under the scope of the strategic funding UIDB/04469/2020.
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